This chicken panini dish uses a light, healthy spread like pesto, a low-calorie cheese like fresh mozz, and lean white meat chicken.
Chicken noodle soup is the perfect winter comfort dish. By replacing ordinary noodles with zucchini noodles, we've created a lower-calorie version of this lunch option.
This healthier version of orange chicken lets you enjoy it at home without paying for delivery or sacrificing your weight reduction objectives!
You may roast some sides with this healthy lunch option as these small meatloaves are prepared in a muffin tray.
Most restaurants use two parts mayo to one part tuna for tuna salad. Our variation uses pesto, lemon juice, olives, and onions to flavor the mayo without adding fat.
Besides slicing and toasting, this dish is easy. It also adapts to various meals. One of the easiest healthy meals is to eat this as a salad without bread.
In this chicken salad sandwich recipe, we add plump golden raisins and curry spice to a minimal quantity of olive oil-based mayo.
Our carne asada burrito, which is smaller than restaurant burritos, emphasizes guac, black beans, and delicious marinated skirt steak.
Ginger, garlic, and chilies dominate street-corner grills in Vietnam and Thailand, which inspired these chicken meatballs.
Why eat a restaurant salad with more calories than a meal? Our nutritious fig and prosciutto salad. Figs and salty, pungent prosciutto are paired.